L-Asparagine

Purity: 10mM in Water

Synonym(s): (S)-2-Aminosuccinic acid 4-amide; L-Aspartic acid 4-amide; alpha-Aminosuccinamic acid; 2-Amino-3-carbamoylpropanoic acid; Asn Anhydrous

Formula: C4H8N2O3 Molecular Weight: 132.12

CAS Number: 70-47-3 Beilstein Number: 1723527 EC Number: 200-735-9 PubChem CID: 6267

Properties

Shelf life: 730 days

Solubility:

Sensitivity: Hygroscopic

Boiling point:

Melting point: 234-235°C

InChl: InChI=1S/C4H8N2O3/c5-2(4(8)9)1-3(6)7/h2H, 1, 5H2, (H2, 6, 7)(H, 8, 9)/t2-/m0/s1

Safety Information

Pictograms:

Signal Word:

Hazard Statements:

Precautionary Statements:

WGK: 1

Storage: Store at -80°C

Personal Protective Equipment: Eyeshields, Gloves, type N95 (US), type P1 (EN143) respirator filter