Sphingomyelin
$372.47
*The price shown here is solely for reference purposes. For a formal quote, please contact us at sales@labsolu.ca
Purity: from chicken egg yolk, ≥98.0% (TLC)
Formula: C41H83N2O6P Molecular Weight: 731.08
CAS Number: 85187-10-6 EC Number: 286-097-2 MDL Number: MFCD00132361 PubChem CID: 6453725
Product description
Properties
Shelf life: 1095 days
Solubility:
Sensitivity:
Boiling point:
Melting point:
InChl:
Safety Information
Pictograms:
Signal Word:
Hazard Statements:
Precautionary Statements:
WGK: 3
Storage: Store at -20°C
Personal Protective Equipment: Eyeshields， Gloves， type N95 (US)， type P1 (EN143) respirator filter
Additional information
| Pack size | 50mg |
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